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AHI TUNA* | $13.49
Fresh yellowfin tuna, topped with sesame seeds, pan seared, and served rare* with soy sauce and wasabi.
CALAMARI | $12.49
Tender, flour dusted and lightly fried to perfection. Served with marinara for dipping.
GATOR BITES | $12.99
Tender Louisiana gator tail, marinated in a seasoned buttermilk, and lightly fried. Served with our firecracker sauce.
BUFFALO SHRIMP | $9.99
Large, local, east-coast white shrimp, lightly fried and tossed in a buffalo sauce. Served with either ranch or blue cheese dressing.
SHRIMP COCKTAIL | $11.99
Six, large, East Coast White shrimp, sweet and tender, boiled and served cold with our cocktail sauce.
CRAB CAKE | $11.49
Our-recipe, made with sweet, lump blue crab meat, seasoned and sautéed to perfection! Served with our signature remoulade sauce.
SAUTÉED MUSSELS | $11.99
Prince Edward Island mussels sautéed in white wine, garlic and lemon butter sauce, served with a toasted, sliced, baguette.
SMOKED FISH SPREAD | $7.49
Our recipe, made with in-house smoked fish, fresh jalapeños, and a blend of herbs and spices. Served with crackers.
SAUTEED MIDDLE NECK CLAMS | $12.99
Sapelo Island, Georgia clams, sautéed in white wine, garlic, and butter. Served with a grilled, locally-baked, baguette
*Warning: Some items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry ,seafood, shellfish, or eggs may increase your risk of food-borne illness.
SALADS
Add fish-of-the-day $4.99 / Choice of fish – market price / Chicken $3.99 / Shrimp $6.99
HOUSE SALAD
Small $4.99/Large $7.99
Cucumber, tomatoes, onion, cheese, and croutons with a choice of ranch, blue cheese, balsamic vinaigrette, 1,000 island, or honey mustard.
CAESAR SALAD
Small $4.99/Large $7.99
Topped with croutons and parmesan cheese.
SALAD & SOUP COMBO | $9.99
Your choice of a house or caesar salad served with a cup of one of our house-made soups.
SOUPS
Made-from-scratch soups served in a cup or bowl $4.99/$6.99
FLORIDA BLUE CRAB GUMBO
Loaded with fresh blue crab meat, tomatoes, corn, potatoes, and a blend of herbs and spices for a kick!
SPICY FISH CHOWDER
Mild and tender fish, vegetables, and spices in a light and vibrant tomato broth.
NEW ENGLAND CLAM CHOWDER
Fresh New England sea clams, potatoes, onion, and celery in a creamy, traditional style.
ENTREES
Served with two hush puppies and choice of two side items.
SEA SCALLOPS | $25.99
The finest large, tender, and sweet New England sea scallops! Choose from blackened, broiled, or fried.
BROILED SELECTION | $36.99
Local east-coast white shrimp, fish-of-the-day, New England sea scallops and lobster tail, lightly seasoned and broiled to perfection.
GROUPER | $27.99
The very best of Florida, both sweet and mild. Choose from grilled, blackened, broiled, or fried.
CAPTAIN’S CHOICE | $29.99
Your choice of any two seafood combinations in this list, cooked to your liking (excludes steamed items).
FILET MIGNON | $27.99
6 oz hand-cut, USDA Choice, filet of tenderloin grilled to your choice of temperature. Served with your choice of two sides.
SURF-N-TURF | $32.99
Our 6oz filet mignon, accompanied by 6oz of our grilled east coast white shrimp. Served with your choice of two sides. Substitute the shrimp for a Florida lobster tail for $12.00.
YELLOWFIN TUNA | $22.99
Mild, steak-like texture, hook-and-line caught. Choose from grilled, blackened, broiled, or ahi-style. Delicious served medium rare*!
FRIED OYSTERS | $21.99
The very best, salty and tender Chesapeake Bay select oysters, lightly fried to perfection!
SALMON | $18.99
The finest salmon from the Gulf of Maine! Both flavorful and heart healthy! Choose from grilled, blackened, or broiled.
FRIED CRACKED CONCH | $19.99
Sweet, island conch, tenderized and lightly fried to perfection. Served with our signature remolaude sauce.
COD | $16.99
Mild, flaky, hook-and-line caught from New England. Choose from blackened, broiled, or fried.
MAHI MAHI | $19.99
Mild, sweet and firm, hook-and-line caught. Choose from grilled, blackened, broiled, or fried.
FRIED SELECTION | $39.99
Local east-coast white shrimp, fish-of-the-day, Chesapeake Bay oysters, and clam strips lightly flour dusted and fried
to perfection.
CRAB CAKES | $22.99
Two, of our-recipe, lump blue crab cakes, seasoned and pan sautéed to perfection! Served with our signature remoulade sauce.
SHRIMP | $19.99
A half pound of Large, local, east-coast white shrimp. Choose from grilled, blackened, broiled, or fried.
SIDES
French Fries, Coleslaw, Red Potatoes, Fresh Vegetable, Cuban Black Beans, Yellow Rice, Hush Puppies, Side Salad ($2.00)
*Warning: Some items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry ,seafood, shellfish, or eggs may increase your risk of food-borne illness.
HAND HELDS
MAINE LOBSTER ROLL | $18.99
Served cold, on a New England style roll over a bed of leaf lettuce, served with a choice of side and a pickle.
SAUSAGE SANDWICH | $10.99
Savory andouille sausage, grilled and topped with onions and bell peppers, served with fries and a pickle on the side.
ANGUS BURGER | $12.99
½ lb. Angus beef patty, grilled to your liking. Served with fries and a pickle. Add cheese +1.00
CHICKEN SANDWICH | $9.99
6 oz. chicken breast, grilled, blackened, or fried. Served with fries and a pickle.
PO’ BOYS
Served on a hoagie roll, topped with lettuce and tomato. Comes with coleslaw and a pickle, or substitute any side +1.00
GATOR | $14.49
Louisiana gator tail, marinated in a seasoned buttermilk, and lightly fried. Topped with our signature firecracker sauce.
OYSTER | $15.49
The best, tender, Chesapeake Bay select oysters, lightly fried and topped with remoulade sauce.
SHRIMP | $14.49
Our large, local, east-coast white shrimp lightly fried and topped with remoulade sauce.
TACOS
Choose from one or two tacos, served with Cuban-style black beans and yellow rice.
MAHI| $10.99/$14.99
Fresh, line-caught, Mahi-Mahi, either blackened or grilled, and topped with lettuce, tomato, and cheese.
GATOR | $10.99/$14.99
Tenderized Louisiana gator meat, marinated and flash fried. Topped with cole slaw, and drizzled with firecracker sauce
SHRIMP | $9.99/$13.99
Filled with our large, local, east-coast white shrimp, breaded and lightly fried. Drizzled with our firecracker sauce.
SEAFOOD FEASTS
Serves Four (or two for $120)
NORTHERN WATERS | $225
Whole Maine lobsters (4) , clams (36) , mussels (3 lb) , sea scallops (1 lb), sausage (1 lb), cole slaw (1 lb), and red potatoes (1lb). Served with melted butter, lemons, and your choice of sauces.
SOUTHERN WATERS | $225
Local blue crabs (24) or snow crab (4 lb), clams (36), oysters (24), local shrimp (1 ½ lb), sausage (1 lb), cole slaw (1 lb), and red potatoes (1 lb). Served with melted butter, lemons, and your choice of sauces.
RAW BAR*
Available by the ½ dozen or dozen. Subject to availability.
“MISS SHELL” OYSTERS
Half Dozen $14/Dozen $22
Our favorite oysters, named after our top producing crabbing vessel. From Duxburry, Ma, they have a sharp brine, buttery texture and crisp mineral finish.
IROC OYSTERS
Half Dozen $13/Dozen $21
Our favorite, local, oyster out of the New Smyrna Beach portion of Mosquito Lagoon. These oysters have a fantastic brine content with a buttery finish.
CHESAPEAKE BAY OYSTERS
Half Dozen $12/Dozen $19
Fresh from the cool waters of Virginia, these oysters are both clean and refreshing tasting.
SEASONAL
Half Dozen MKT/Dozen MKT
See our specials menu for any seasonal oysters that may be available currently.
SPECIALTY SHELLFISH
CHARGRILLED OYSTERS
Half Dozen $13.99/Dozen $22.99
Simple, yet delicious, Virginia oysters perfectly chargrilled with house-made garlic butter and parmesan cheese.
OYSTERS ROCKEFELLER
Half Dozen $14.99/Dozen $23.99
Half-shell oysters with with our house-made creamy spinach mix and topped with parmesan cheese.
FROM THE STEAMER
Served a la carte’, with melted butter, cocktail sauce, and lemon. Add two sides and two hushpuppies for $5.50.
WHOLE LOBSTER | Market Price
1.25 lb. whole, Maine lobster steamed, served with the tail split and claws cracked.
PEEL-N-EAT SHRIMP | $19.99
One pound of local, east-coast white shrimp, perfectly steamed in the shell with your choice of Old Bay seasoning ($1) or plain. Add andouille sausage, corn, and baby red potatoes for $8.
CLAMS | $9.99
One dozen of the most tender and salty, Sapelo Island, Georgia clams, lightly steamed.
MUSSELS | $9.99
One pound of delicious, tender, and sweet mussels from the cool waters of Prince Edward Island.
STEAMED OYSTERS | $16.99
A full dozen of our fresh, salty, Chesapeake Bay oysters, lightly steamed.
WHOLE BLUE CRABS
One Dozen $28.99
ne dozen whole, local blue crabs. Steamed with your choice of Old Bay Seasoning or served plain. * Subject to availability * Add andouille sausage, corn, and baby red potatoes for $8.
SNOW CRAB LEGS
By the pound, market price
The very best Bering Sea snow crab legs, perfectly steamed with either Old Bay seasoning or served plain. Add andouille sausage, corn, and baby red potatoes for $8.
SANDWICHES
Served on a Kaiser roll, with lettuce, tomato, and onion, or substitute for a tortilla wrap. Comes with coleslaw and a pickle, or substitute side +1.00.
GROUPER | $17.99
The very best of Florida, both sweet and mild. Choose from grilled, blackened, broiled, or fried.
MAHI MAHI | $15.99
Mild, sweet and firm, hook-and-line caught. Choose from grilled, blackened, broiled, or fried.
CRAB CAKE | $13.99
Our hand-picked blue crab cake loaded with sweet, lump meat and pan sautéed to perfection!
SALMON | $14.99
The finest Norwegian Atlantic salmon! Both flavorful and heart healthy! Choose from grilled, blackened, or broiled.
COD | $12.99
Mild, flaky, hook-and-line caught from New England. Choose from blackened, broiled, or fried.
LUNCH SPECIAL | $10.49
Choose from our fish-of-the-day, cooked grilled, blackened, broiled, or fried. * Served Monday through Friday, until 3 p.m. only/No substitutions *
BASKETS
A lighter portion, served with your choice of one side item (excluding fish and chips, which comes with fries only).
SEA SCALLOPS | $10.99
The finest large, sweet, New England sea scallops! Choose from blackened, broiled, or fried.
FRIED CLAM STRIPS | $9.99
Salty, tender, and sweet mid-atlantic sea clams are hand sliced, lightly breaded and fried to perfection!
FISH AND CHIPS | $10.99
Fish-of-the-day, flour dusted and lightly fried to perfection. Served with beer battered fries and a pickle spear. Substitute side for 1.00.
FRIED OYSTERS | $10.99
Salty, tender, Chesapeake Bay select oysters, lightly fried to perfection.
SHRIMP | $10.49
Large, local, east-coast white shrimp. Choose from grilled, blackened, broiled, or fried.
LUNCH SPECIAL | $10.99
Choose from our fish-of-the-day, cooked grilled, blackened, broiled, or fried. * Served Monday through Friday, until 3 p.m. only/No substitutions *
SIDES
French Fries, Coleslaw, Red Potatoes, Soup, Fresh Vegetable, Cuban Black Beans, Yellow Rice, Hush Puppies, Side Salad ($2.00)
DESSERTS
KEY LIME PIE | $5.00
Tangy, sweet and refreshing with a buttery graham cracker crust.
PEANUT BUTTER PIE | $6.50
Robust, Reese’s peanut butter cup filling topped with a drizzle of chocolate ganache on a chocolate cookie crust.
BLUEBERRY HUSH PUPPIES | $6.50
Filled with sweet blueberries, dusted with powdered sugar and served with a mixed berry sauce for dipping!