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STARTERS
AHI TUNA* | $12.99
Fresh yellowfin tuna, topped with sesame seeds, pan seared, and served rare* with soy sauce and wasabi.
CALAMARI | $11.49
Tender, flour dusted and lightly fried to perfection. Served with marinara for dipping.
GATOR BITES | $9.99
Tender Louisiana gator tail, marinated in a seasoned buttermilk, and lightly fried. Served with our firecracker sauce.
BUFFALO SHRIMP | $9.99
Large, local, east-coast white shrimp, lightly fried and tossed in a buffalo sauce. Served with either ranch or blue cheese dressing.
SHRIMP COCKTAIL | $11.49
Six, large, East Coast White shrimp, sweet and tender, boiled and served cold with our cocktail sauce.
CRAB CAKE | $11.49
Our-recipe, made with sweet, lump blue crab meat, seasoned and sautéed to perfection! Served with our signature remoulade sauce.
SAUTÉED MUSSELS | $11.99
Prince Edward Island mussels sautéed in white wine, garlic and lemon butter sauce, served with a toasted, sliced, baguette.
SMOKED FISH SPREAD | $7.49
Our recipe, made with in-house smoked fish, fresh jalapeños, and a blend of herbs and spices. Served with crackers.
SAUTEED MIDDLE NECK CLAMS | $11.99
Sapelo Island, Georgia clams, sautéed in white wine, garlic, and butter. Served with a grilled, locally-baked, baguette
*Warning: Some items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry ,seafood, shellfish, or eggs may increase your risk of food-borne illness.
SALADS
Add fish-of-the-day $4.99 / Choice of fish – market price / Chicken $3.99 / Shrimp $6.99
HOUSE SALAD
Small $4.99/Large $7.99
Cucumber, tomatoes, onion, cheese, and croutons with a choice of ranch, blue cheese, balsamic vinaigrette, 1,000 island, or honey mustard.
CAESAR SALAD
Small $4.99/Large $7.99
Topped with croutons and parmesan cheese.
SALAD & SOUP COMBO | $9.99
Your choice of a house or caesar salad served with a cup of one of our house-made soups.
SOUPS
Made-from-scratch soups served in a cup or bowl $4.99/$6.99
FLORIDA BLUE CRAB GUMBO
Loaded with fresh blue crab meat, tomatoes, corn, potatoes, and a blend of herbs and spices for a kick!
SPICY FISH CHOWDER
Mild and tender fish, vegetables, and spices in a light and vibrant tomato broth.
NEW ENGLAND CLAM CHOWDER
Fresh New England sea clams, potatoes, onion, and celery in a creamy, traditional style.
ENTREES
Served with two hush puppies and choice of two side items.
SEA SCALLOPS | $25.99
The finest large, tender, and sweet New England sea scallops! Choose from blackened, broiled, or fried.
BROILED SELECTION | $35.99
Local east-coast white shrimp, fish-of-the-day, New England sea scallops and lobster tail, lightly seasoned and broiled to perfection.
GROUPER | $26.99
The very best of Florida, both sweet and mild. Choose from grilled, blackened, broiled, or fried.
CAPTAIN’S CHOICE | $28.99
Your choice of any two seafood combinations in this list, cooked to your liking (excludes steamed items).
FILET MIGNON | $27.99
6 oz hand-cut, USDA Choice, filet of tenderloin grilled to your choice of temperature. Served with your choice of two sides.
SURF-N-TURF | $32.99
Our 6oz filet mignon, accompanied by 6oz of our grilled east coast white shrimp. Served with your choice of two sides. Substitute the shrimp for a Florida lobster tail for $12.00.
YELLOWFIN TUNA | $22.99
Mild, steak-like texture, hook-and-line caught. Choose from grilled, blackened, broiled, or ahi-style. Delicious served medium rare*!
FRIED OYSTERS | $21.99
The very best, salty and tender Chesapeake Bay select oysters, lightly fried to perfection!
SALMON | $17.99
The finest salmon from the Gulf of Maine! Both flavorful and heart healthy! Choose from grilled, blackened, or broiled.
FRIED CRACKED CONCH | $19.99
Sweet, island conch, tenderized and lightly fried to perfection. Served with our signature remolaude sauce.
COD | $15.99
Mild, flaky, hook-and-line caught from New England. Choose from blackened, broiled, or fried.
MAHI MAHI | $18.99
Mild, sweet and firm, hook-and-line caught. Choose from grilled, blackened, broiled, or fried.
FRIED SELECTION | $39.99
Local east-coast white shrimp, fish-of-the-day, Chesapeake Bay oysters, and clam strips lightly flour dusted and fried
to perfection.
CRAB CAKES | $22.99
Two, of our-recipe, lump blue crab cakes, seasoned and pan sautéed to perfection! Served with our signature remoulade sauce.
SHRIMP | $19.99
A half pound of Large, local, east-coast white shrimp. Choose from grilled, blackened, broiled, or fried.
SIDES
French Fries, Coleslaw, Red Potatoes, Fresh Vegetable, Cuban Black Beans, Yellow Rice, Hush Puppies, Side Salad ($2.00)
*Warning: Some items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry ,seafood, shellfish, or eggs may increase your risk of food-borne illness.
HAND HELDS
MAINE LOBSTER ROLL | $18.99
Served cold, on a New England style roll over a bed of leaf lettuce, served with a choice of side and a pickle.
SAUSAGE SANDWICH | $10.99
Savory andouille sausage, grilled and topped with onions and bell peppers, served with fries and a pickle on the side.
ANGUS BURGER | $12.99
½ lb. Angus beef patty, grilled to your liking. Served with fries and a pickle. Add cheese +1.00
CHICKEN SANDWICH | $9.99
6 oz. chicken breast, grilled, blackened, or fried. Served with fries and a pickle.
PO’ BOYS
Served on a hoagie roll, topped with lettuce and tomato. Comes with coleslaw and a pickle, or substitute any side +1.00
GATOR | $14.49
Louisiana gator tail, marinated in a seasoned buttermilk, and lightly fried. Topped with our signature firecracker sauce.
OYSTER | $15.49
The best, tender, Chesapeake Bay select oysters, lightly fried and topped with remoulade sauce.
SHRIMP | $14.49
Our large, local, east-coast white shrimp lightly fried and topped with remoulade sauce.
TACOS
Choose from one or two tacos, served with Cuban-style black beans and yellow rice.
MAHI| $10.99/$14.99
Fresh, line-caught, Mahi-Mahi, either blackened or grilled, and topped with lettuce, tomato, and cheese.
GATOR | $9.99/$13.99
Tenderized Louisiana gator meat, marinated and flash fried. Topped with cole slaw, and drizzled with firecracker sauce
SHRIMP | $9.99/$13.99
Filled with our large, local, east-coast white shrimp, breaded and lightly fried. Drizzled with our firecracker sauce.
SEAFOOD FEASTS
Serves Four (or two for $120)
NORTHERN WATERS | $225
Whole Maine lobsters (4) , clams (36) , mussels (3 lb) , sea scallops (1 lb), sausage (1 lb), cole slaw (1 lb), and red potatoes (1lb). Served with melted butter, lemons, and your choice of sauces.
SOUTHERN WATERS | $225
Local blue crabs (24) or snow crab (4 lb), clams (36), oysters (24), local shrimp (1 ½ lb), sausage (1 lb), cole slaw (1 lb), and red potatoes (1 lb). Served with melted butter, lemons, and your choice of sauces.
RAW BAR*
Available by the ½ dozen or dozen. Subject to availability.
“MISS SHELL” OYSTERS
Half Dozen $13/Dozen $21
Our favorite oysters, named after our top producing crabbing vessel. From Duxburry, Ma, they have a sharp brine, buttery texture and crisp mineral finish.
IROC OYSTERS
Half Dozen $13/Dozen $21
Our favorite, local, oyster out of the New Smyrna Beach portion of Mosquito Lagoon. These oysters have a fantastic brine content with a buttery finish.
CHESAPEAKE BAY OYSTERS
Half Dozen $11/Dozen $18
Fresh from the cool waters of Virginia, these oysters are both clean and refreshing tasting.
SEASONAL
Half Dozen MKT/Dozen MKT
See our specials menu for any seasonal oysters that may be available currently.
SPECIALTY SHELLFISH
CHARGRILLED OYSTERS
Half Dozen $13.99/Dozen $22.99
Simple, yet delicious, Virginia oysters perfectly chargrilled with house-made garlic butter and parmesan cheese.
OYSTERS ROCKEFELLER
Half Dozen $14.99/Dozen $23.99
Half-shell oysters with with our house-made creamy spinach mix and topped with parmesan cheese.
FROM THE STEAMER
Served a la carte’, with melted butter, cocktail sauce, and lemon. Add two sides and two hushpuppies for $5.50.
WHOLE LOBSTER | Market Price
1.25 lb. whole, Maine lobster steamed, served with the tail split and claws cracked.
PEEL-N-EAT SHRIMP | $19.99
One pound of local, east-coast white shrimp, perfectly steamed in the shell with your choice of Old Bay seasoning ($1) or plain.
CLAMS | $9.99
One dozen of the most tender and salty, Sapelo Island, Georgia clams, lightly steamed.
MUSSELS | $9.99
One pound of delicious, tender, and sweet mussels from the cool waters of Prince Edward Island.
STEAMED OYSTERS | $16.99
A full dozen of our fresh, salty, Chesapeake Bay oysters, lightly steamed.
WHOLE BLUE CRABS
One Dozen $28.99
ne dozen whole, local blue crabs. Steamed with your choice of Old Bay Seasoning or served plain. * Subject to availability *
SNOW CRAB LEGS
By the pound, market price
The very best Bering Sea snow crab legs, perfectly steamed with either Old Bay seasoning or served plain.
SANDWICHES
Served on a Kaiser roll, with lettuce, tomato, and onion, or substitute for a tortilla wrap. Comes with coleslaw and a pickle, or substitute side +1.00.
GROUPER | $17.99
The very best of Florida, both sweet and mild. Choose from grilled, blackened, broiled, or fried.
MAHI MAHI | $15.99
Mild, sweet and firm, hook-and-line caught. Choose from grilled, blackened, broiled, or fried.
CRAB CAKE | $13.99
Our hand-picked blue crab cake loaded with sweet, lump meat and pan sautéed to perfection!
SALMON | $14.99
The finest Norwegian Atlantic salmon! Both flavorful and heart healthy! Choose from grilled, blackened, or broiled.
COD | $12.99
Mild, flaky, hook-and-line caught from New England. Choose from blackened, broiled, or fried.
LUNCH SPECIAL | $10.49
Choose from our fish-of-the-day, cooked grilled, blackened, broiled, or fried. * Served Monday through Friday, until 3 p.m. only/No substitutions *
BASKETS
A lighter portion, served with your choice of one side item (excluding fish and chips, which comes with fries only).
SEA SCALLOPS | $10.49
The finest large, sweet, New England sea scallops! Choose from blackened, broiled, or fried.
FRIED CLAM STRIPS | $9.49
Salty, tender, and sweet mid-atlantic sea clams are hand sliced, lightly breaded and fried to perfection!
FISH AND CHIPS | $9.99
Fish-of-the-day, flour dusted and lightly fried to perfection. Served with beer battered fries and a pickle spear. Substitute side for 1.00.
FRIED OYSTERS | $10.49
Salty, tender, Chesapeake Bay select oysters, lightly fried to perfection.
SHRIMP | $10.49
Large, local, east-coast white shrimp. Choose from grilled, blackened, broiled, or fried.
LUNCH SPECIAL | $10.49
Choose from our fish-of-the-day, cooked grilled, blackened, broiled, or fried. * Served Monday through Friday, until 3 p.m. only/No substitutions *
SIDES
French Fries, Coleslaw, Red Potatoes, Soup, Fresh Vegetable, Cuban Black Beans, Yellow Rice, Hush Puppies, Side Salad ($2.00)
DESSERTS
KEY LIME PIE | $5.00
Tangy, sweet and refreshing with a buttery graham cracker crust.
PEANUT BUTTER PIE | $6.50
Robust, Reese’s peanut butter cup filling topped with a drizzle of chocolate ganache on a chocolate cookie crust.
BLUEBERRY HUSH PUPPIES | $6.50
Filled with sweet blueberries, dusted with powdered sugar and served with a mixed berry sauce for dipping!